Breakfast
Week of Sept. 2-5
Tuesday: Cereal, cinnamon toast, variety fruit, fruit juice and milk.
Wednesday: Scrambled egg, whole grain biscuit with jelly, variety fruit, fruit juice and milk.
Thursday: Cheese quesadilla, variety fruit, fruit juice and milk.
Friday: Mini waffles, variety fruit, fruit juice and milk.
Week of Sept. 8-12
Monday: Cereal, toast with jelly, variety fruit, fruit juice and milk.
Tuesday: French toast sticks, variety fruit, fruit juice and milk.
Wednesday: Biscuit with jelly, sliced ham, variety fruit, fruit juice and milk.
Thursday: Yogurt with grahams, variety fruit, fruit juice and milk.
Friday: Cini mini, variety fruit, fruit juice and milk.
Week of Sept. 15-19
Monday: Cereal, cinnamon toast, variety fruit, fruit juice and milk.
Tuesday: Pancake with sausage wrap, variety fruit, fruit juice and milk.
Wednesday: Biscuit with gravy, sausage patty, variety fruit and milk.
Thursday: Cheese toast, variety fruit, fruit juice and milk.
Friday: Mini pancakes, variety fruit, fruit juice and milk.
Week of Sept. 29-30
Monday: Cereal, cinnamon toast, variety fruit, fruit juice and milk.
Tuesday: Sausage roll, variety fruit, fruit juice and milk.
Lunch
Week of Sept. 2-5
Tuesday: Cheese nachos or chicken fajita on a whole grain tortilla, tossed salad with ranch, pinto beans, chilled peaches and a chocolate pudding cup.
Wednesday: Chicken and noodles with a whole grain roll or tuna sandwich with baked chips, steamed broccoli and carrots, tossed salad with ranch and chilled pineapple.
Thursday: Chicken fried steak with a whole grain roll or cheese pizza, mashed potatoes with gravy, seasoned peas and Mandarin oranges.
Friday: Deli sandwich or hot dog on a whole grain bun, lettuce/pickle, seasoned corn, strawberry cup and graham crackers.
Week of Sept. 8-12
Monday: Turkey wrap on a whole grain tortilla, hot ham and cheese on a whole grain bun, curly fries with ketchup, lettuce/pickle, chilled fruit cocktail and Scooby grahams.
Tuesday: Pepperoni pizza or fish sticks on a whole grain bun, broccoli/carrots with ranch, seasoned corn, chilled pears and jello with whipped topping.
Wednesday: Beef/cheese tacos or cheese quesadilla, tossed salad with ranch, mango wango, frozen fruit cup and tortilla chips with salsa.
Thursday: Chicken nuggets with barbecue sauce or Salisbury steak, mashed potatoes with gravy, steamed carrots, strawberries/bananas and whole grain roll.
Friday: Pizza burger on a whole grain roll or barbecue rib patty on a whole grain bun, baked lays, baked beans, broccoli with ranch and orange smiles.
Week of Sept. 15-19
Monday: Steak fingers with barbecue sauce on a whole grain roll or tuna sandwich with baked chips, mashed potatoes with gravy, tossed salad with ranch and a frozen fruit cup.
Tuesday: Mexican chicken or chicken fajitas on a whole grain tortilla, pinto beans, dragon punch, orange smiles and tortilla chips with salsa.
Wednesday: Pigs in a blanket or cheese pizza, baked beans, baby carrots with ranch, chilled pear and baked Cheetos.
Thursday: Cheeseburger on a whole grain bun or hot dog on a whole grain bun with mustard, ketchup or mayo, oven french fries with ketchup, lettuce/pickle and fresh apple slices.
Friday: Chicken stir fry with steamed brown rice or barbecue pulled pork on a whole grain bun, broccoli/carrots with ranch, chilled peaches and a fortune cookie.
Week of Sept. 22-26
Monday: Beef and rice with a whole grain roll or grilled chicken on a whole grain bun, seasoned corn, carrots with ranch and chilled fruit cocktail.
Tuesday: Chicken pot pie or flat bread sandwich, seasoned broccoli, chilled peaches, vanilla pudding cup and bug bite grahams.
Wednesday: Stromboli or sloppy joe on a whole grain bun, baked beans, tossed salad with ranch, chilled pineapple and jello with whipped topping.
Thursday: Chicken sandwich on a whole grain bun or charburger on a whole grain bun, lettuce/pickle, sweet potato fries with ketchup, chilled pears and a whole grain chocolate chip cookie.
Friday: Macaroni and cheese or turkey and cheese on goldfish bread, tossed salad with ranch, green peas, strawberries and a whole grain roll.
Week of Sept. 29-30
Monday: Scrambled eggs on a whole grain biscuit with jelly or hot ham and cheese on a whole grain bun, tater tots with ketchup, dragon punch and chilled fruit cocktail.
Tuesday: Beef and bean quesadilla or cheese quesadilla, chili beans, tossed salad with ranch, chilled pears and tortilla chips with salsa.
General News on 08/27/2014